Menu

Brunch

Saturday & Sunday | 11:30am - 3:00pm

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Avocado Toast

$15thick cut french loaf | house-crafted guacamole | radish | arugula tossed in lemon thyme dressing | topped with soft boiled eggs

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1865 French Toast

$13thick cut brioche | topped with powdered sugar | side of fruit | maple syrup

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Monte Cristo Sandwich

$16french toast | ham | turkey | cheddar | gouda | topped with powdered sugar | served with a side of fruit

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Champagne Bucket

$205 JP Chenet 187ml bottles | fresh squeezed OJ | lavender lemonade | grapefuit

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Shakshuka

$16north african spiced tomato sauce | poached eggs | chickpeas | green onions | cilantro | feta | served in skillet with pita chips

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Brunch Burger

$171/2lb harris ranch beef patty | lettuce | tomato | onion | bacon | fried egg | thousand islands

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Best Bloody Mary

$6house-crafted mix | vodka | Tapatio | applewood-smoked bacon

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